Tyrrhenian Sea

Seafood Menu

The skin of Neapolitans smells of the sea. Since ancient times, the sea has been one of the main sources of livelihood for our people, who have learned to love and fear it. Not only is it an inexhaustible source of precious riches, but also a tourist attraction for a city that has made blue the color that best distinguishes it.

Our Mar Tirreno Menu is inspired by the myths and traditions behind all the legends that have made the sea of Naples one of the main subjects of Neapolitan postcards.

Appetizers:

• Octopus salad
• Calamari skewers
• Seaweed Dough Balls
• Shrimp in pink sauce

First courses (choice of):

• Linguine al Cartoccio with Tub gurnard

• Paccheri with Swordfish

• Tagliatelle with Shrimp, Zucchini, and Turmeric

• Spaghetti with seafood

Main Courses (choice of):

• Fried anchovies

• Baked sea bream with olives

• Stuffed Squid

• Fish rolls with lemon-scented provola cheese

Side dishes (your choice):

• Mixed Salad

• Roasted Eggplant

• Marinated fried Zucchini

• Mixed Vegetable Stew

Dessert (of your choice)

• Lemon Tart

• Babà

• Sfogliatelle Mix

• Tiramisu

Cost startingfrom €40.00 per person

(including water, coffee, and limoncello; excluding wine)