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Veg Kingdom

Vegetarian/Vegan Menu

Southern Italian cuisine offers endless possibilities for those who choose a vegan or vegetarian diet. Based on the principles of the Mediterranean diet, this menu celebrates authentic, nutritious dishes, rich in authentic flavors and local ingredients. Here is our menu:

Appetizersgrilled vegetables

  • Eggplant Parmigiana (vegetarian version with buffalo mozzarella or vegan version with vegetable béchamel sauce)
  • Grilled vegetables with flavored extra virgin olive oil

First courses ( choice of):

  • Orecchiette pasta with turnip greens
  • Spaghetti with piennolo tomatoes and fresh basil
  • Fresh pasta with beans
  • Baked tomatoes stuffed with rice

Soups (your choice):

  • Cabbage and potatoespumpkin cream
  • Leeks and fennel
  • Pumpkin and kale
  • Pumpkin, carrot, and corn cream soup

Main Courses (choice of):

  • Eggplant stuffed with couscous and vegetables
  • Roasted peppers with capers and olives
  • Eggplant veggie balls

Desserts

  • Lemon Caprese Cake (vegetarian)

 


 

Cost starting from €30.00 per person

(including water, coffee, and limoncello; excluding wine)

Christmas at the table: Specialties from Campania for the holidays

Christmas in Naplesis a magical time, rich in traditions rooted in popular culture and, of course, in food. In Campania, Christmas is much more than a time for celebration: it is an opportunity to get together with family, celebrate friendship, and share dishes that tell stories and flavors handed down from generation to generation. AtSoloSud Home Restaurant, we want to revive this spirit through an authentic gastronomic experience that brings back the magic ofCampania's festive cuisine, perfect for those who want to celebrate Christmas in the warmth of a family environment. Read more